Lechon sa Hurno is an oven baked pork belly dish. The pork belly is simmered until fork tender then baked until the skin crispy,

Chinese Style Beef Stew is a reminiscent of the Filipino Beef Pares.

Steamed Prawn Recipe is a bit tedious to prepare but so worth it to try. The prawn is stuffed with garlic paste and steamed until done.

Paksiw na Isda or Stewed Fish in Vinegar is a very simple and fast dish to make.

Kalderetang Bulalo Recipe is a twist to our classic kaldereta recipe. Beef shank is used instead of the regular meat.

Sinigang na Bangus sa Miso is a pan fried bangus or milkfish sautéed with pork fat then simmered in sinigang sa miso soup.

Filipino Style Beef Barbecue is inspired by the Chinese beef dish Mongolian Barbecue.

Garlic Oyster Crab Recipe is a spur of the moment recipe and it turned out great.

Tortang Sardinas Recipe is a combination of egg, eggplant and sardines.

Salted Egg Shrimp Curry is a very sinful dish.You have shrimps and salted eggs in light yogurt curry sauce.

Pork Ribs Recipe cooked in one hour? This recipe is a quick recipe to enjoy your pork ribs.

Garlic Sriracha Buffalo Wings is a Western dish with a touch of Asian flavor. Sriracha sauce is used instead of regular hot sauce.

This macaroni salad was made extra special with chopped dried apricots and dried blueberries.

Pressure Cooked Arroz Caldo is a quick way to cook your arroz caldo recipe. It’s quick and tasty.