EVE’S PUDDING – A PROPER OLD FASHIONED PUDDING FROM MY CHILDHOOD AND GIVEN THE ABUNDANCE OF APPLE TREES IN OUR GARDEN, WE GOT THIS A LOT!

JERUSALEM ARTICHOKE SOUP IS A FAVOURITE COOK AT THIS TIME OF YEAR. THIS MUCH UNDERUTILISED VEGETABLE IS DELICIOUSLY EARTHY AND MAKES A LOVEL

LEMON BUTTER BISCUITS, DELICIOUS MELT IN THE MOUTH BISCUITS FRAGRANT WITH LEMON. A SIMPLE BAKE MAKING THEM A PERFECT AFTERNOON TEA TREAT.

CAJUN CHICKEN AND VEGETABLES, AN ALL-IN-ONE DISH COMBINING CHICKEN AND VEGETABLES WITH CAJUN SPICING AND A FRESH HIT OF LEMON. A QUICK MIDWE

SCOTCH PANCAKES, SIMPLE TO COOK AND ON THE TABLE IN A MATTER OF MINUTES. ENJOY THEM AS PART OF A LAZY WEEKEND BRUNCH.

BAVETTE STEAK WITH SALSA VERDE A DELICIOUS DISH THAT ALL THE FAMILY WILL ENJOY. A GREAT CUT OF BEEF THAT’S QUICK TO COOK AND PACKED FULL OF

easy chocolate tiffin recipe (no bake)

SPICED CHRISTMAS COOKIES! THESE DELICIOUSLY SPICED MOLASSES COOKIES ARE A SIMPLE DELIGHT AT CHRISTMAS.

PUMPKIN SPICED SCONES ARE QUICK AND EASY TO MAKE, PERFECT WITH A COFFEE ON COSY AUTUMN MORNING OR AFTERNOON TEA GET TOGETHER.

CINNAMON ROLLS, FRESH FROM THE OVEN WILL NOT ONLY MAKE YOUR HOUSE SMELL AMAZING THEY WILL HAVE EVERYONE WAITING TO GRAB THEM AS THE SMELL IS

LEEK AND BARLEY BROTH, A SIMPLE AND WARMING BOWL OF SOUP. THE ADDITION OF BUTTER BEANS AND CARROT MAKE THIS A HEALTHY YET FILLING SOUP.

BLACKBERRY PARFAIT IS A BEAUTIFUL LATE SUMMER DESSERT, MAKING THE BEST OF THE SEASON’S SOFT FRUITS. PAIRED WITH SOME BLACKBERRY CURD, PISTAC

APPLE & CINNAMON SCONES. AUTUMN HAS ARRIVED AND WHAT BETTER WAY TO CELEBRATE BUT WITH A WARM CINNAMON SPICED SCONE WITH APPLE SLATHERED IN M

POTATO & CHEESE CROQUETTES SERVED WITH A FRESH TOMATO SAUCE. A DELICIOUS APPETISER OR MULTIPLY FOR A SIMPLE YET IMPRESSIVE VEGETARIAN STARTE