Mars bar slice is a childhood treat that I still love to eat today. This simple no-bake biscuit is great for making with children.

Loaded hot dogs are fantastic when feeding a crowd. Serve with a variety of different toppings and invite your guests to create their own!

Twice baked potatoes, filled with a delicious mix of cream cheese, spring onion, bacon, topped with cheddar, comfort food perfection.

Chicken with ham and Parmesan, quick to prepare and cook, making it an ideal mid week dinner. Simply add some steamed green vegetables.

Orange butter biscuits are delicious melt in the mouth biscuits fragrant with orange zest. A simple bake making them a perfect afternoon tea

Chocolate and pumpkin muffins are a deliciously simple bake, and the streusel topping adds crunch. Enjoy them anytime.

Pumpkin cake is an autumn favourite bake with my family. Sweet pumpkin, blended with a mix of warming spices, a real afternoon treat.

Tomato & basil soup is a great fresh tasting soup. Using sweet fresh tomatoes and flavoured with just a hint of onion, garlic and basil.

A rustic tart filled with a frangipani paste and topped with fresh plums. A perfect Sunday dessert topped with vanilla ice cream or cream.

Spiced apple cake, with cinnamon. A deliciously moist fruity cake with a hint of warming spice. A perfect afternoon tea treat!

Tomato & tarragon bruschetta makes a deliciously fresh and light lunch, but works just as well as a starter at any dinner party!

A salad that works both as a side for BBQ’s or great on its own as a light lunch. Using tinned beans its ready in no time.

Blood orange sorbet is a great way to make the best of the beautiful, ruby red oranges when they’re in Season. Easier to make than you think