sour cream cherry cake with grated chocolate (recipe in German)

Marcella Hazan’s Panzanella – a perfect summer salad (recipe in German)

Marble Gugelhupf is a very popular bundt cake in Austria.

Caramel glaze gives this apple & pear cake a certain ‘je ne sais quoi’.

The sweet scent of roses and the fruity flavor of fresh figs add up to an irresistible dessert.

Coconut Milk Risotto and Plum Compote are baked in the oven without any effort. That’s comfort food. :-)

Well, it’s more a black horse than a zebra cake, but who cares? It’s fluffy and so chocolatey … :-)

Puff Pastry Pinwheels

Sweet and fruity: bite-sized blackberry muffins and homemade vanilla sauce

Plum Clafoutis – easy to prepare and extremely delicious

The agreeable slightly bitterness of elderberry compote goes perfectly with sweet vanilla pudding.

Caramelized Ruby Grapefruit with Mint

Refreshing Lemon Soup with Shrimp

Sweet and fruity treats: Cape Gooseberry Mini Dumplings are a nice modification of the classic Austrian apricot dumplings.

puff pastry + plums + vanilla sugar = delicious dessert

Apricot & Cape Gooseberry Tarte Tatin

Apricot Upside-Down Cake

Another version of the classic Austrian plum strudel.

Sun-ripened tomatoes, fresh thyme and rosemary, creamy feta cheese: sprinkle with olive oil, bake in the oven and enjoy.

Pear and Coffee Panna Cotta

Brook Trout Fillets with Lemon and Rosemary

Plum Buckle – a cake-like dessert with a thin layer of streusel, heavy with fruit and definitely delicious.