This Jerusalem artichoke purée recipe looks like something you might find in a fancy restaurant. Served with roasted tempeh and sautéed miso

Love hummus? Then you’ll adore this harissa hummus. It’s your favourite chickpea dip with a delicious spicy kick to it. Suitable for vegans.

Pea and mint dip is quick and easy to make. With a light and refreshing flavour it can be made at any time of year. Suitable for vegans

Delicious maple and banana granola with chocolate chips. A great way to use up ripe bananas and make something different for breakfast.Vegan

This vegan and gluten free chocolate and chickpea flour banana bread is protein-packed and mouth-wateringly delicious.

Savoury scones are so tasty and these olive and sundried tomato scones are no exception. So good that they’re sure to disappear in minutes!

No yeast? No problem. With this simple recipe for vegan soda bread you can have a delicious loaf of fresh bread in under an hour.

A simple tomato sauce with an extra vegetable boost, this easy roasted carrot sauce for pasta is a great recipe for the whole family. Vegan.

We can’t get enough of this easy dosa recipe, made with chickpea or gram flour and spinach. They’re stuffed with spicy masala potatoes.

Can you make delicious pancakes without eggs? Yes! These eggless pancakes are really easy to make and taste amazing.

Delicious fresh fennel combined with zingy citrus flavours, crunchy pecans and a mustard dressing in this refreshingly fruity side salad.

Quick, tasty and delicious, this strawberry porridge recipe is a great one for busy mornings.

Once you’ve started eating these smoky spiced nuts you won’t be able to resist them. A delicious combo of hazelnuts, walnuts and cashews.