With this easy recipe, you can make vegan & gf cantuccini at home. Baking these Italian cookies twice makes them crunchy. (German & English)

This pesto tastes great with crispy bread. You can also water it down with cooking water to end up with pasta sauce. (German & English)

This vegan version of deviled eggs will make an eye catcher on Easter brunch. They’re a lot healthier. (in German & English)

With their creamy and hazelnut crunchy center, these chocolate eggs taste almost exactly like the original Choco-Bons.

These cookies are crispy on the outside and chewy on the inside. The best thing: everyone (e.g. vegan/gf) can enjoy them.

Filled with beetroot, hazelnuts & rosemary, these dumplings make for the perfect colorful winter dish. (in German & English)

Choose from these vegan & mostly gluten-free finger food recipes for New Year’s Eve or as a starter. (German & English)

Choose from these vegan & gf antipasti recipes. Serve as finger food for New Year’s Eve or as a starter for any party. (in German & English)

Prepare this white chocolate coconut parfait the night before; about 15 minutes before serving, prepare the mulled red wine plums freshly.

Vegan baked apples are great when you’re running late and don’t know what to make for dessert. (in German & English)

This vegan and gluten free lentil loaf is perfect for any festive occasion. It’s hearty, filling and super delicious. (in German & English)