These little squares are pure chocolate heaven. And 100% plant-based. Vegan brownies that are gooey, fudgy and so easy to make.

This 4-ingredient recipe creates vegan scones that are light and fluffy. Plus they are simple enough to make everyday.

Masoor Dal or red lentil dal is an aromatic and delicious Indian curry. Simple to make and gluten-free, it’s a tasty and healthy vegan meal.

This homemade vegan mayonnaise is just as good as the stuff you can buy – even better maybe – and it’s so simple to make.

With a super simple but delicious homemade curry paste, this red lentil masala with spinach is such an easy and wholesome family meal.

This vegan banana bread with chocolate chips is loosely based on the traditional Starbucks recipe and ticks all the comfort food boxes.

Balancing a light date cake with a salted caramel frosting, this vegan sticky date cake is like a big kiss in the taste buds.

Full-bodied, juicy and so satisfying these BBQ vegan black bean burgers are the BOSS.

Rich, glossy swirls of chocolate with a hint of mint, this peppermint chocolate vegan mousse recipe takes just minutes to prepare.

Put your fork away. You’ll be needing a big spoon for this wonderfully creamy pasta bowl with silky lemon orzo, baby spinach and peas.

A vegan white pizza with sweet pears, creamy almond ricotta and gorgeous balsamic shallots. Easy pizza dough recipe included.

Crispy on the outside, light and fluffy on the inside, these simple vegan pumpkin waffles are deliciously easy and so tasty.

Soft and chewy like a good pretzel should be these addictive soft vegan pretzel buns are so easy to make. Serve with a mustard ale sauce.

Grab your pumpkins and get to the kitchen for a quickie. Ready in around 20-minutes, this 5-ingredient pumpkin lentil soup with ginger is a

These whole wheat vegan pancakes switch regular flour to whole wheat and add homemade vegan buttermilk, oats and hemp seeds. Kid-Approved!

Grab a napkin because this vegan Shawarma Sandwich is wonderfully messy, completely addictive and 100% carnivore-approved.

With an authentic broth and shredded jackfruit this plant-based bowl of comfort is a dead ringer for traditional chicken noodle soup.

With plump blueberries, nut butter, cinnamon, coconut milk and frozen cauliflower this blueberry pie smoothie makes getting the kids to eat