Keema Pav is Chicken Mince Curry served with Indian Dinner buns, a very popular street food in Mumbai.

This Black Gram Lentil Curry,Dal Bukhara is the star dish at Bukhara,ITC Maurya. It’s always a pleasure to cook!

This veggie seekh kebab has a lot of veggies, paneer(cottage cheese), dahi(yogurt),almonds & tastes just delicious.

This Ridge Gourd Chicken Curry from the rich repertoire of Telugu Cuisine is a tornado of flavors.

Dal Tadka / Odisha Egg Tadka ~ Lentil Curry With Scrambled Eggs.

Chicken Nasi Biryani – Malaysian / Singapore Style Chicken Biryani ~ A delectable dish with distinct notes of pandan & lemon grass

Egg Rendang is a very popular Indonesian dish consisting of indigenous spices & is a dish befitting royalty.

This lip smacking curry has its roots in a city which has history woven into its very fabric. Benarasi Ghugni!

Vegan Baby Potato & Baby Spinach Curry – a tomato, peanut, coconut base, with toasted sesame seeds & red button chilies.

Banarasi Vegetable Biryani~ layers of fragrant basmati rice, assorted vegetables, paneer cooked on Dum, elevated with khoya & dry fruits.

Cauliflower In Mustard Sauce Curry is a simple Bengali curry with great flavor & aroma.