Vegan sweet potato mac ’n cheese – everyone’s favourite American pasta dish just got a whole lot more summery!

Vegan no-churn coffee chocolate chip ice cream! Made with coconut milk & aquafaba for a smooth, creamy yet light texture!

Vegan baked rhubarb vanilla cheesecake – nut free & high in protein!

The best vegan coconut tomato dhal – easy, creamy, filling & incredibly flavorful!

Kiwi & lime jam – fresh, zingy, sweet & packs quite a bit of a flavorful punch!

Vegan baked lemon blueberry cheesecake – nut free & high in protein! Creamy, silky, fresh, the perfect summery tea time treat!

Vegan Mediterranean grilled tofu wraps – perfect for firing up the grill & kicking off the BBQ season!

Tangy & sweet candied pomelo peel dipped in smooth & silky dark chocolate!

Vegan Swiss Bircher Müsli – simple, incredibly creamy, fresh and nutty. And pretty damn good for you, too!

Vegan coconut cream of tomato soup with fresh basil! Simple, fresh and full of flavour!

Vegan lavender lemon scones – tastes & smells like a sunny summer afternoon! Fragrant lavender & a kick of bright & zesty lemon.

Creamy vegan dark chocolate ice cream made from coconut milk & cashews, a hint of vanilla, loaded with chocolate chips & sea salt flakes!

Vegan rainbow spiral veggie tart in a flaky crust, filled with basil & sun-dried tomato cream. Delicious, nutritious & high in protein!

Vegan Blended Mixed Berry Oatmeal- creamy, sweet with a bright & tangy kick of berries & topped with toasted nuts & berries!

Vegan Cookies & Cream Truffles – melt-in-your-mouth cookies & cream centre coated in smooth dark chocolate & sprinkled with crushed Oreos!

Vegan musli seed crackers! Quick, easy, crunchy & perfect for dipping in hummus, salsa, tapenade or baba ghanoush.

Vegan chocolate raspberry tart – nutty toasted almond base, bright & zingy raspberries, covered in rich & creamy dark chocolate filling.

Super quick & easy one pan vegan Sunday roast!

Vegan Banoffee Cheesecake – creamy yet perfectly sliceable toffee cheesecake topped with fresh banana slices & salted caramel sauce!

Vegan Chocolate Chip Pancakes With Smooth & Zingy Mixed Berry Sauce