Take breakfast (or dinner) to a whole new level with this French inspired masterpiece.

The best Thanksgiving side dish! Sourdough stuffing with pancetta and sautéed celery sofrito is sure to please all of your guests!

Pork and Beef make holy matrimony in these chin drippingly delicious meatball hoagies with thick mozz and marinara sauce.

Warm, hearty and perfect for winter. This classic beef stew makes the house smell divine and leaves tons of leftovers.

This is a holiday fav at my house! Christmas risotto with artichokes and asparagus is a welcome side to any fanciful holiday gathering.

Mac and cheese purists step aside. This is truffle mac with mascarpone and roasted garlic. Once you go this mac, you don’t go back.

Homemade tostadas are topped with spicy and tangy shrimp and cooled down with a lime and coconut sauce. So fresh!

Elevate your carbonara game with crispy pancetta and salty parm together in a tangy meyer lemon sauce.

Moist and flourless almond cake takes on the holiday spirit with hints of cardamom and dark chocolate ganache.

The Ultimate open faced sandwich! It’s made with a few simple, quality ingredients and transports you to the San Sebastian coast.

My take on a spectacular I had in Las Vegas many years ago. 20+ veggies in this delectable fried rice. Can you count them all?