Mexican Street food — Poblano, Corn & Veggies Tostadas on homemade tostada shells.

Creamy pasta with Asparagus, Mascarpone cheese & crunchy walnuts.

Sweet & Sour Mango Chutney, great as sandwich spread — Alton Brown’s sauce.

Basic Vanilla Cupcakes — Vegan recipe with Chocolate Cream cheese frosting.

Crispy puffed bread filled with black chickpeas and topped with yogurt and other delicious ingredients — addictive snack.

Crispy, Crunchy & Spicy snack — perfect with a cup of tea.

Airy, fluffy and completely addictive Italian street fair food — served with chocolate sauce.

Pecan Shortbread cookies.

Custard flavored with Mango puree and served with fruit — eggless recipe.

Self saucing chocolate cake — fool proof recipe that is sure to wow everyone.

Paneer Veggie Curry in Coconut milk gravy — perfect with rice and rotis.

Eggless Orange Chocolate Cake with Orange cream cheese-buttercream frosting.

Eggless Mango Cake with Mango Cream frosting.

Eggless Black Forest Cake recipe with cherry pie filling & whipped cream frosting.

Oatmeal with Honey & Dates — Healthy & tasty way to start any day.

Nachos topped with refried beans, veggies and cheese; healthier option to cheese laden nachos.

Pesto made with roasted peppers and pistachios — great as pasta sauce or as sandwich spread.

Spiced rice balls tossed with spices and nuts.

Indonesian National Dish — Gado gado with veggies, fried tofu & delicious Peanut Sauce.

El Salvador’s National Dish — Pupusas — stuffed masa cakes with veggies and served with Cabbage slaw and spicy tomato sauce.