Goat Or Lamb meat cooked in a creamy flavorful gravy.

Shrimp are fried, mixed with spiced mashed potatoes, then dipped into egg batter and coated with bread crumbs and deep fried.

No Onion No Garlic Matar/ Mattar Paneer Or Cottage Cheese & Peas Curry.

Mango Milkshake is very popular summer cooler drink which can be easily made with only three ingredients Mango, Milk & Sugar.

Muri ghonto is a authentic Bengali dish, where the Rohu/Katla fish head is cooked with flavorful rice like Gobindo Bhog Rice.

Spicy & oily style Goat Meat curry which is called Bengali Style Mutton Curry. This is an easy recipe but tastes really good.

Egg curry is a very famous dish of any state of India. Bengali Egg Curry is not very different from the regular Indian egg curry.

Bengali Coconut Stuffed Crepes Or Patishapta. The crepes are stuffed with scraped coconut, khoya kheer and molasses stuffing.

Bengali Vegetable Chop/Cutlet is a famous street food. This cutlets are made with mashed root vegetables.

I used egg whites in this cake to make it more healthy. It has dates, chopped walnuts, dried cranberry & Tea Spices.

Fish is cooked in thick mustard sauce. One more very important point for this dish is it must be cooked in mustard oil.

Karkrar Jhal Or Crab Curry is a very spicy, Bengali recipe. This curry goes best with Steamed Rice.

“Mochar Ghonto” is a traditional Bengali side dish for lunch. This kind of veg curry goes well with steamed rice.

Steamed Hilsha In Mustard Gravy

Bengali Steamed Prawns is very easy to make dish. Prawns steamed in Mustard & coconut sauce.

This is a famous Bengali sweet. Cheese balls are deep fried and then soaked into thick sugar syrup.

This devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried.

This is a cocktail mix made with freshly pureed watermelon juice, ginger ale & splash of peach flavored vodka. Vodka could be omitted.

Enchor Chicngri is Green/Raw Jack-fruit cooked with Prawn in a spicy gravy, goes well with Steamed Rice Or Roti.

This is a darker version of famous Indian sweet Gulab Jamun. Double fried cottage cheese balls soaked into thick sugar syrup.

Stir fried finely chopped cabbage & potato with fried prawns and some other Indian spices. It goes well with steamed rice or wheat tortilla.