A sweet-and-sticky snack for Halloween or anytime throughout the holiday season. Stovetop caramel coats air popped popcorn.

Vibrant green sauce made from blanched spinach, fresh basil, cream cheese and Gruyere makes a quick dinner when tossed with spaghetti.

Four simple ingredients come together to create flaky, oven-baked salmon fillets with bold, herbaceous flavor from basil pesto.

Fresh, dairy-free pesto is packed with herbaceous basil, garlic and pine nuts blended into a vibrant vegan sauce!

Crispy, savory Ranch Oyster Crackers are made with 5 simple ingredients in just 20 minutes. A nostalgic snack everyone will love!

This flavor-packed Tofu & Spinach Stir Fry has garlic, ginger and vibrant greens. It’s easy, wholesome and completely satisfying.

Crispy, seasoned potatoes you prepare ahead to simplify your mornings all week! Easily reheat and enjoy.

Juicy persimmons and creamy mozzarella are layered together for this fall and winter take on a classic Caprese Salad.

Quick, cheesy, and nostalgic, this Homemade Hamburger Helper is made vegetarian. It brings back childhood dinners in a whole new way.

Roasted delicata squash, baby kale & maple tahini dressing come together for a cozy vegetarian fall side or salad.