A homemade sausage roll wreath with a honey glazed, baked Camembert cheese in the centre.

The ultimate Autumn & fall dessert! There’s a pumpkin spice sponge cake, a rich rum caramel sauce & a scoop of vanilla ice cream.

Creamy panna cottas made with roasted blackberries, Greek yogurt & some really good vanilla. An easy dessert that’s full of flavour!

Individual roast chicken pies, filled with a roasted garlic sauce, smoked bacon, mushrooms & fresh herbs. The ultimate comfort food!

This roasted cherry stracciatella ice cream is full of flavour & packed full of dark chocolate shards & amaretto soaked cherries.

The ultimate homemade beef burritos! Here tortillas are filled with beef mince, rice, tomato salsa, avocado & cheese.

This French style dark chocolate mousse is incredibly rich, with a light, fluffy texture! This dessert is easy to make & is sure to impress.

This puff pastry tomato tart is inspired by a New York style everything bagel! There’s garlic cream cheese, tomatoes & bagel seasoning.

Our classic school cake is a proper nostalgic bake! There’s a fluffy vanilla sponge, a simple white icing & plenty of sprinkles.

We’re making marshmallowy mini pavlovas & serving them with vanilla pastry cream, roasted rhubarb, vanilla whipped cream & pistachios.

We’re combining hot cross buns with carrot cake! Tangzhong buns are filled with carrot, fruit & spices and topped with cream cheese frosting.