Maple Teriyaki Salmon
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Pan-fried salmon in a maple teriyaki sauce with healthy soba noodles. A super easy midweek meal!
Pan-fried salmon in a maple teriyaki sauce with healthy soba noodles. A super easy midweek meal!
Sausage, butternut squash and kale gnocchi bake. Whip this up in very little time for an oozy, cheesy, Autumn mid-week meal.
Crock pot Thai pumpkin & red lentil soup – come home to a bowl of spicy steaming goodness!
Fish with crispy parmesan, lemon & basil crumbs surrounded by a butter lemon sauce. Pair with chunky chips for a posh fish & chip dinner.
‘Self-saucing’ chocolate caramel cupcakes for two – a cute treat without too much guilt!
How about some Greek-Mex? Crispy halloumi tacos with pineapple & tomato salsa. Topped with a Greek yoghurt & sweet chili sauce.
All the flavours of a traditional Greek moussaka but made with chicken and a yoghurt topping. Easier to make and fewer calories.
A simple puff pastry tart topped with ricotta cheese, baby tomatoes, pesto & prosciutto. Easy but impressive enough to serve to guests!
Smoked salmon with smashed avocado and feta cheese. A simple but luxury lunch!
Easy Portuguese custard tarts with a cinnamon crust and orange-infused filling. Served with a simple orange caramel sauce. Delicious!
Portobello mushrooom, beetroot & horseradish sliders. A ‘meaty’ vegetarian burger with no compromise on taste!
Healthy, tasty and very ‘green’ spinach, cannellini bean & bacon soup.
Eat this sausage & fennel ragu sauce over pappardelle pasta, then re-purpose the next evening as a delicious pizza topping!
Impress your guests with these lemon Bakewell slices: sweet pastry with a lemon curd & frangipane topping. Delicious!
A really good classic pasta carbonara. Creamy but with not a drop of cream in sight!
A quick pan-fried chicken breast stuffed with feta, sun-dried tomatoes, spinach & pine nuts in a simple lemon butter gravy.
Banish brain fog and make an easy food gift simply by melting chocolate with nuts and fruit and making little ‘chocolate rocks’.
Little crispy falafel made with sweet potato, chickpeas and spices. Serve with Greek yoghurt & homemade hummus for a tasty, healthy snack.
Better-than-a-takeaway Chinese chicken with peppers & cashew nuts … with a ‘magic’ ingredient!
Lemon posset with blueberries & macadamia shortbread – the easiest ‘impressive’ dessert for dinner guests that you could imagine!