Sindhi style Bell Peppers/Capsicums stuffed with Onion and Ground Spices.

Chocolate-Almond Biscotti

Lemon flavoured rice with toasted peanuts and spice & curry leaves tempering, a delicacy from South India.

If you like crispiness of baby corns and sweetness of fresh green peas, then this is a curry for you.

Bottle Gourd & Potatoes simmered in tangy, sweet and spicyTomato gravy. This recipe uses Sambar Masala from southern Indian states.

Potato tikkies served with spiced chickpeas and delicious chutneys and topped with onion and crunchy sev-much loved street food from India.

Ivy gourds and roasted peanuts stir fried with few aromatic spices. This is an Adndhra recipe, a southern state in India.

Khandvi is Gujarati delicacy made using Gram Flour and flavoured with tempering of pungent mustard, spicy green chillies, and sweet coconut.

Thalipeeth-Made using 5 different flours, it is one power packed, nutritious and healthy Indian flat bread.

Medley of Sago Pearls with Ground Peanuts and Spice Tempering, wonderful dish from state of Maharashtra, India

Dahi Batata Puri – One of the most loved street foods from India.

Spices used in making Dabeli Masala-a street food from Mumbai.

Rice and Lentil medley from southern India

South Indian vegetable and lentils stir fry.