Thai mango sticky rice, made with rice, mango and a delicious coconut sauce. It’s sweet, creamy and a scrumptious dessert.

10-Ingredient vegan pulled pork sandwich, made with mushrooms instead of pork. It’s high in protein and ready in 15 minutes!

Homemade healthy barbecue sauce, made with just 10 ingredients in 20 minutes! Perfect for fries, burgers, marinades, dipping, grilling, etc.

Vegan Cuban picadillo, a plant-based version of this traditional dish, made with lentils, potatoes, olives, capers and raisins.

7-ingredient vegan stuffed avocados, fill with black beans, corn kernels, veggies and salsa. An easy, flavorful no-cook recipe.

Thai cucumber salad, made in less than 10 minutes, using simple ingredients. It’s so tasty, healthy, refreshing and the perfect side dish.

Easy marinated tofu, a super simple recipe that makes tofu tastes amazing. It’s low in fat, high in protein and only requires 8 ingredients.

Easy buckwheat porridge, made with just 3 ingredients in less than 10 minutes. It’s a super satiating, gluten-free, breakfast recipe.

30-minute vegan bolognese sauce made with textured soy protein. It’s high in protein and low in fat and tastes like the classic recipe.

8-ingredient vegan French toast! This recipe makes a delicious breakfast or brunch that everyone loves in less than 30 minutes.

Baked potato wedges, a delicious, vegan, gluten-free side dish that only requires 7 ingredients and 30 minutes.

Easy cinnamon baked apples, made with just 5 ingredients and naturally sweetened. They’re low in fat, so delicious and healthy.

These delicious vegan avocado toast is the perfect breakfast or snack. It’s ready in 5 minutes with just 7 ingredients.

Our tutorial will show you how to make chia seed jam at home. It requires 10 minutes and 5 ingredients.

Easy, basic, vegan, gluten-free bread, made with just 4 ingredients! So delicious, satiating and wholesome.

Crispy, baked kale chips, easy to make and so addictive! Just 6 ingredients required for this healthy and simple snack.

30-minute General Tso’s Tofu, a plant-based version of one of the most popular Chinese takeout dishes.

Whole roasted cauliflower, a great vegan alternative for the holidays, special occasions or everyday cooking.

Vegan smoked salmon, made with natural ingredients. It’s low in fat and the texture is on point.

This 15-minute vegan mushroom soup is ridiculously easy to make. It’s a simple, hearty, super creamy soup.

This simple vegan Stroganoff is a hearty and comforting dish and a family favorite. Garnish with fresh parsley and serve with pasta or rice.

9-ingredient vegan stuffing. A plant-based version of this recipe, that is so healthy and low in fat. It’s a must-have Thanksgiving side.