This tofu avocado salad is full of green goodness, healthy fat, protein, and a ton of flavor. It can be a perfect lunch or a light dinner.

If you’re a huge Hugo fan like me, you’ll enjoy this gorgeous homemade elderflower syrup!

Crispy on the outside and juicy on the inside vegan Chebureki. Traditional Crimean dish made vegan.

This salad is warm, comforting and full of flavor. It also has some pleasant sweetness, and this is exactly what the world is lacking today.

Creamy and flavorful potato and mushroom soup with crispy red cabbage. Vegan and gluten-free recipe.

These vegan rosemary brownies are the most chocolatey thing I’ve ever made. They are so rich and decadent, and every bite is overwhelmingly

Rich and festive vegan puff pastry loaf with mushrooms, lentils, and young jackfruit.

These are delicious pillowy vegan marshmallows. It’s a yummy treat every vegan dreams about in Christmastime!

These vegan mince pies are rich, perfectly balanced and so more-ish! They put you in a Holiday mood right away!

Are you in a Christmas mood yet? Here’s an easy, customizable, and delicious vegan mincemeat recipe.

If you love cupcakes, everything chocolatey and Christmasy, then these vegan chocolate Lebkuchen cupcakes are definitely made for you.

This Vegan Seitan Wellington is a perfect holiday centerpiece that will surprise even meat-eaters. It is meaty, chewy, and flavorsome!