Sweet Potato, Split Pea, and Corn Chowder
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Rich chowder that is sweet from the mirepoix, and starchy from the sweet potatoes, with a nice crunch from the corn and croutons.
Rich chowder that is sweet from the mirepoix, and starchy from the sweet potatoes, with a nice crunch from the corn and croutons.
The airiness of the dough, the rich flavor of the cocoa, the creaminess of the cream cheese and the pistachio spread, the jam and chocolate.
The seitan well combines with the sauteed red cabbage and its acidity and charm mingling with the sweetness of the peppers and onions.
A nourishing version of a classic chocolate cake, with almond flour, beets and honey
The sweet and savory peppers are smothered by the caramelized onion and elevated by the garlic housed in our homemade pesto.
Farfalle with a delicious, creamy, rosé sauce made of a blend of roasted red peppers and sun-dried tomatoes.
You can smell the anise and that tempting smell of fresh bread, the texture crispy on the outside, inside a soft pillow of breadness.
Moist and dense, rich in bittersweet chocolate, and not too sweet. Crunchy from the pecans and a bit of chewy.
Red lentils and Cremini mushrooms burger, with a smidge of red curry paste along with spiced curry cashews, onion, garlic, and breadcrumbs.
The salmon seared with herbs, spices, and caramelized blended with goat cheese, olive oil, sun-dried tomatoes, pecans and almonds.
A crunchy, crumbly, decadent chocolate shortbread cookie. Rich and voluptuous, pretty and festive.
This breakfast panino is amazing and full of flavor: bacon, lettuce, tomato, with a soft egg fried in a pan.
The miso in this carrot soup brings a slight pungent taste, which helps offset the sweetness from the carrots.
The flavor of this fruit cake is rich in dried fruits (figs being the most prominent), housed in a decadent cocoa, honey and spiced batter.
A mix of almond meal, coconut flour, and a touch of brown rice flour gave the cookies a lovely nutty taste and light crumbly texture.
Crisp slaw with anjou pear, carrots, white onion, and raisins. Organic Piedmontese beef marinated in jerk sauce and barbecued.
Organic whole wheat cous cous with roasted vegetables, chickpeas and feta cheese, for a complete balanced and tasty meal.
Sweet but not too sweet Hot Chocolate with the flavor of the cocoa and chocolate perfectly balanced with whipped cream.