PB Banana Chocolate Granola
click photo for more information
Peanut Butter Banana Chocolate Chip Granola – the best granola ever.
Peanut Butter Banana Chocolate Chip Granola – the best granola ever.
Bok Choi & King Oyster Mushrooms quickly sauteed in a tamari miso glaze served over quinoa – a simple winter weeknight dinner.
Start your day off right with this hearty & satisfying vegan breakfast sandwich topped with pea shoots & tomato.
Quick & easy, breakfast quinoa topped with blueberries, red pears, pomegranates & almonds is the perfect way to start your day!
Lentil Tacos – chipotle seasoned lentils topped with caramelized onions make a quick, easy & inexpensive meal.
Persimmon Granola – start your mornings off right and make a batch this weekend!
White Chocolate Peppermint Rounds – a festive holiday cookie!
Chocolate Pear Pecan Truffles
Magic Cookies Bars- layers of chocolate, coconut & walnuts top a buttery graham cracker crust.
Peanut Butter Kisses – the perfect cookie for Santa or your next Holiday gathering!
Jam Thumbprint Cookies- a classic holiday cookie made healthy!
Blueberry Pancakes – the classic Sunday morning breakfast.
Roasted Carrots & Leeks tossed with tri-color quinoa, persimmons & cranberry chutney is a quick pre holiday meal.
Roasted Beet & Carrot Salad with Tempeh “Croutons” is the perfect way to use up any leftover roasted veggies.
Pumpkin Pie in Bar form- not a fan of pie but love the warm spicy pumpkin aroma? Then this is for you! {vegan & gf}
Roasted Carrots & Sweet Dumpling Bisque simmered with warm spices & topped maple sweetened apples.
Still looking for that perfect Fall Salad? Look no further, this has warm apples, raspberries, pecans & pepitas!
Chunky Monkey Muffins – the right way to start your day! {gf, rfs, vgn}
Maple Cider Glazed Brussels & Delicata topped with garlic herb bread crumbs- the perfect Holiday side!
Creamy Potato Carrot & Leek Soup without the cream – topped with thyme garlic bread crumbs.
Fall Spanish Pardina Lentil soup with leeks, acorn squash, Swiss chard & garlic served alongside a seeded baguette.
Chocolate Pumpkin Mini Bundts drizzled with white & dark chocolate then sprinkled with pepitas- the perfect holiday dessert.