Hair of the Dog – Espresso, half and half, sweetened condensed milk and a shot of Fernet.

Pecan cookie base with matcha marshmallows and sprinkles!

With chocolate and hazelnut salami, honey mascarpone, matcha cookies and cinnamon-rosemary sugared cranberries!

Spiced pumpkin, azuki and taro and sticky coconut rice steamed in banana leaves. A great way to use leftover pumpkin!

Salted caramel crème anglaise, fluffy meringues, hazelnut praline & baby strawberries.

Salted dark chocoalte challah with marzipan and pistachio

End of Summer Honey Cake – French pain d’épice honey cake, whipped mascarpone ricotta filling, fresh figs, and chocolate ganache!

Toasted challah bread topped with ricotta gelato, raspberries, snow white strawberries, crumbled halvah, pistachio and chamomile flowers.

Nectarine pie with an easy goat cheese and thyme crust.

Northern Brazilian shrimp and coconut stew with cassava.

Manhattan Milkshake – Bourbon, vermouth, bitters, Luxardo cherry syrup and vanilla ice cream topped with whipped cream.