These sautéed gizzards are prepared Haitian-style with habanero pepper.

This mulberry curd is slightly sweet and tangy. You will enjoy adding it to crepes, waffles and other sweet treats.

This decadent peanut butter mousse has an extra kick thanks to the use of a habanero infused peanut butter

This Haitian-style bean sauce is the perfect rice topper. Cook it with salt-cured meat and you’ll have a feast

This Haitian-style cassoulet is comfort food at its best. Packed with meats, it is warm, cozy, comforting, perfect on a cold day.

This tabbouleh style red bulgur salad is made perfect with some chopped fresh peppermint and parsley.

These Haitian-style empanadas are filled with a spicy salted smoked herring filling and fried to perfection.

These Haitian taro fritters are crunchy yet pillowy soft on the inside. They’re well-seasoned with a hint of hot habenero pepper.

This ultimate sandwich is packed with flavors of griot, fried Haitian pork, crispy fried grated plantains, and a habanero slaw.

This polenta casserole is cheesy, well-seasoned and flavorful. The true definition of comfort food.

The easiest and most flavorful mango sorbet. Enhanced with lime & mint it will keep you refreshed on a hot day.