Creamy refried black beans and chili spiced sweet potatoes make a delicious and filling Vegan Flauta.

Bacon Egg and Cheese Burritos are an easy Breakfast the whole family will love. Customize them with your favorite salsa or hot sauce.

Conchas or Pan Dulce is a popular Mexican Sweet Bread with a sugar topping that can be made different colors or flavors.

Similar to Ropa Vieja, this Mexican Pot Roast is tender pieces of beef in a flavorful tomato based sauce. Make it in the Instant Pot.

Thai fried rice is different from Chinese fried rice and instead has hints of citrus and umami.

Red curry pastes doubles as a stir fry sauce for a quick and spicy dish you can make in 15 minutes.

Tom Kha Gai is a spicy, fragrant, and creamy Thai Coconut Soup with Chicken.

Flour tortillas stuffed with salsa chicken and cheese, then rolled and baked for a crispy flauta.

Two ingredients is all you need for a Thai Sweet Chili Salmon that’s easy to make for a healthy weeknight meal.

Cod pieces lightly breaded in panko then baked for a crispy bite. Load them on a tortilla with cabbage and a spicy pineapple habanero salsa!

Vegan ‘Chorizo’ encompasses the flavors of Mexican Chorizo in a Walnut and Quinoa based mixture for a crunchy and filling meatless taco.

Authentic Mexican Rice is the perfect accompaniment for grilled meats, enchiladas, or a delicious burrito bowl.

Crying Tiger is a Thai dish of grilled steak with a spicy fish sauce. It’s suppose to be so spicy that it will make a tiger cry.

Easy to use Crescent dough forms the base of this kid approved Taco Pizza for a fast weeknight meal!

Baked Buffalo Cauliflower Tacos are crunchy, spicy, and vegan! You won’t miss the meat with these tacos!

Cheesy Taco Pasta Shells are the perfect combo of Mexican flavors and pasta.