With a buttery crust, toasted coconut and coconut dulce de leche filling, crunchy walnuts & chocolate, these treats are insanely good.

For these decadent treats, fudgy brownies are topped with toasted walnuts, creamy caramel and topped off with a dark chocolate drizzle.

This dark caramel sauce is pourable at room temperature, but turns thick and slightly chewy when chilled or poured over ice cream.

Cheesy, chewy Pao de Queijo (Brazilian Cheese Bread) is the ultimate game day snack!

Cheesy, chewy pao de queijo is the ultimate game day snack!

A buttery, spiced shortbread topped with toasted walnuts, almonds, pistachios and pecans in a honey caramel syrup with orange zest.

You’ll never miss the meat in these succulent vegan Tempeh Reuben sandwiches!

This mildly spicy vegan Russian dressing is perfect for spreading on Tempeh Reuben sandwiches.

This quiche with spicy arugula, creamy goat cheese and caramelized onions is perfect for brunch, or even dinner accompanied by a salad.

These buttery, flaky rugelach are delicious whether made with regular or gluten-free flour.

Farinata is a delicious gluten free and vegan flatbread made with just chickpea flour, a bit of olive oil, herbs & spices.