Ras el Hanout makes the prefect flavoring for this smooth potato soup.

Mussels steamed in a saffron caper cream sauce.

Ginger spiced chicken noodle salad

Spicy Cajun-flavored pasta with crawfish and shrimp

Moroccan semolina pancakes with orange honey

A classic takeout favorite, Chicken Tikka Masala, now to make at home!

Light and buttery cardamom flavored rolls topped with pearl sugar.

Creamy no-churn Bailey’s ice cream topped with smooth Guinness for the perfect grown up milkshake.

A classic snack laced with butterscotch and cinnamon, cloves and nutmeg for a twisted up treat!

Tangy tomato sauce is spiced up and topped with goat cheese and warmed for the best appetizer around!

Classic Belgian bistro favorite with a shallot cognac sauce and crispy fries

A hearty and healthy pumpkin and tomato soup flavored with the spices of Morocco!

My favorite bread salad given a Spanish twist with chorizo, apples and Swiss chard- perfect for winter!

Costa Rican style salsa- great as a marinade, dip or topping!

Rich chocolate brownies dotted with alcoholic mint dark chocolate truffles

Easy no-churn ice cream flavored with mint liquor and laced with chocolate slivers.

Maryland style crab cakes complete this perfect brunch Benedict!

Coffee Ice Cream topped with salted pecans and the most delicious bourbon chocolate salted caramel sauce

Haitian style macaroni and cheese with ham and creamy gouda

Crunchy honeycomb bites of heaven!