Who knew potatoes could be so beautiful? Wow guest at your holiday table with garlicy Hasselback Potatoes. A Flexitarian Thanksgiving Part 1

Pumpkin spice creamer can be dairy free!

Stuffed squash blossoms are a rare treat that are surprisingly easy to make. Try this vegan version.

Creamy, rich and a pleasant twist on hummus it’s hard to believe cannellini bean dip is dairy-free.

So simple and easy to make, gazpacho is a refreshing chilled soup that is perfect on a hot day.

This is the vegan pancake! Fluffy and brown with no egg, blueberries and peaches couldn’t be a better combination.

Tart, sweet and the taste of summer. Strawberry and rhubarb are the perfect combination.

Simplicity is best for this summer corn salad. Let it sit for a few days and the flavors get even better.

Fresh herbs and lemon make a light and vibrant simple quinoa salad.

Chunky and brightly flavored this guacamole requires a big chip!

Smooth and creamy zucchini soup packed with basil, is a light, dairy free summer soup that is delicious warm or chilled.