Not only is this tiramisu vegan, but it doesn’t contain refined products such as margarine, white flour or white sugar!

This beauty is not only delicious and comforting, it also has a crunchy top and a truffle aroma. Oh yes, and it’s vegan!!!

A vegan and gluten-free soup, nourishing, warm, and comforting. A must-have for winter nights.

Chocolate Sourdough with Hazelnuts And Dried Figs: a flavorful bread with a slightly bitter taste, perfect for every moment of the day.

An eggless, cow-dairy free and gluten-free layered cake for my most important day: our elopement!

Vegan and gluten-free, this breakfast is just awesome!

A simple, delicious and uber-healthy bowl for lunch, vegan and gluten-free!

Vegan, gluten-free, nut-free, soy-free and delicious cake!

How to make a 100% gluten-free burger? Using a rice patty instead of bread! The whole thing is also vegan and totally healthy.

Two flavors for the same crêpe recipe! Vegan and gluten-free options

A simple but flavorful quinoa bowl with black beans and sweet peppers, made vegan, gluten-free and soy-free.

Moringa Popcorn, a healthy, vegan and gluten-free snack with a nutritious super food!

Sweet potato & coconut pudding – vegan with gluten-free and nut-free options

A vegan, gluten-free and nut-free salad with sweet potato, avocado, tomatoes, beans, arugula and a super tangy sauce!

Forbidden coconut rice pudding – last strawberries in the most scented breakfast I’ve ever done, vegan and gluten-free!

A vegan and gluten-free galette with a secret ingredient

Green beets + quinoa + beans + pecans + sauce. Vegan and gluten-free.

These baked beans are absolutely fabulous! Healthy and comforting, based on whole foods, vegan and gluten-free

Humulus lupulus is a wild herb with a mild bitter taste, perfect for spring detox. This risotto is vegan and gluten-free.

Spring veggies over polenta – A simple Italian recipe with Spring ingredients. Vegan, gluten-free, soy-free and nut-free!

Vegan muesli cookies, with raisins, pecans, oat flakes and other healthy ingredients

These muffins are not only gluten-free, but vegan too! They’re rich, dense and rustic with homemade ground grains, and olive oil.