Break out the baguette—juicy, tender Impossible meatballs simmered in vodka sauce and topped with mozzarella!

Rich and creamy, so flavourful, full of tender broccoli and plump gnocchi, and so easy to make. Add this to your soup rotation ASAP!

I love stuffed peps! This time, I went with a Beyond Meat Sausage & broccoli filling that has some underlying heat and loads of melty cheese.

Get some bread grilled up for these gorgeous beans. Creamy, flavourful, tangy, spicy — all the good things.

Need an excuse to eat a baguette? Eggs, cheese, and loads of veggies baked inside a gorgeous baguette. A delicious breakfast.

Bubbly, golden brown deliciousness. Eggs, cream, butter, seasonings, and heaps of cheese, baked until gorgeous.

Seasoned and roasted cauliflower, melty cheese, black beans, jalapenos, and an assortment of colourful garnishes.

Who doesn’t love a one dish recipe? Beyond Meat sausages on a bed of seasoned veggies.

I love hasselback potatoes! Crispy edges and tender inside. Basted with a spicy red pesto and finished with grana padano & parsley.

Such a fun, summery appetizer. Cocktail tomatoes stuffed with creamy egg salad and finished with fresh dill.

Caprese is total summer vibes! Gorgeously grilled sourdough, juicy tomatoes, mozzarella, fresh pesto, chili oil, balsamic, and grana padano.

Plant-based sloppy joe chili, melty cheese, King’s Hawaiian buns, and sliced jalapenos, baked to golden, melty perfection.

Chunky tomato sauce, perfectly cooked rigatoni, and juicy, vegetarian meatballs. A comfort classic!