Roasting artichokes is easier than it seems. Learn how with this step-by-step tutorial!

A delicious cake made with healthier substitutions like coconut oil, maple syrup and applesauce. Talk about guilt-free!

Pasta covered in a creamy (and HEALTHY) sun-dried tomato pesto sauce.

Made with coconut milk and toasted coconut, this may just be the BEST bread you’ve ever tasted. It goes perfect with a cup of coffee, too!

Muffins made with fresh strawberries, yogurt, minimal sugar, and poppy seeds. Drizzled with a bit of honey for extra goodness!

Enjoy a Capese Grilled Cheese sandwich with BASIL mayonnaise! Tasty and ready in 10 minutes!

A thick and creamy avocado pudding recipe with equal parts chocolate and coffee–only 6 ingredients, too!

Have your cake and eat it too! This Chocolate Mint Cake has plenty of healthy substitutions while still being rich and decadent.

Delicious 9-ingredient mini Key Lime Pie Tarts.

Tomatoes and fresh mozzarella topped with kale pesto. Perfect for lunch or an appetizer.

Fluffy whole wheat pancakes filled with CHIA SEEDS for added fiber and topped with yogurt, lemon zest and blueberries.

A vegetarian chili recipe made in your slow cooker that will warm you up and keep you full!

Hot chocolate that tastes like Nutella with a hint of coffee. Made with homemade Nutella for a healthier dessert drink!

These meatless meatballs are made with cauliflower and quinoa, topped with buffalo sauce and full of protein!

A sweet, fruity and tangy Kumquat and Blood Orange Smoothie is loaded with Vitamin C and the perfect way to start the day!

Make this ONE SKILLET Honey Garlic Chicken with cauliflower rice and have yourself a healthy weeknight dinner.

Want to make your own Nutella? This recipe is just TWO ingredients and ready in about 6 minutes.

Orange scones topped with an orange glaze and shredded coconut. Dairy free and ready in 30 minutes!