Sweet corn velouté: a lusciously creamy and flavorful French dish made vegan!

Slippery spaghetti noodles are tossed in an ultra creamy sun dried tomato sauce and served with chickpea meatballs for the ultimate meal [V]

Lemony tart rhubarb is paired with the delicate, sweet flavors of almond for this delicious springtime treat. [V]

Smokey pan fried cauliflower and chewy french lentils are served with an über smokey roasted red pepper and almond sauce. [V][GF]

Learn how to make artisan style bread at home! This easy recipe produces the perfect loaf, with a crispy, crackly crust and soft open crumb.

Lassis are a refreshing Indian beverage made with fruit and yogurt. This mango lassi is a perfect summer drink! {vegan, gluten free}

Cauliflower and seitan are smothered in an ultra flavorful, mouth-watering spiced yogurt sauce in this take on the popular Indian curry. [V]

These cute two-bite pesto potato pizzas are perfect for summertime party appetizers as well as for a casual nibbly dinner. [V][GF]

A versatile vegan mozzarella-style cheese that is super easy to make and almost instant, requiring only 10 ingredients!

Sweet and tangy, this spicy miso-hoisin glazed tofu and baby bok choy is a hands-off, flavor packed, mouth-watering meal. [V][GF]

Penne and broccolini are smothered with a creamy vegan white wine sauce in this quick and easy weeknight-friendly dinner recipe. [V][GF]

Crispy slices of salty potatoes, sweet bits of onion, heady rosemary, and creamy vegan mozzarella make a perfectly indulgent pizza. [V]

Making your own hot sauce is easy, and the results are mouthwateringly delicious. It’s so much better than store bought!

Creamy green pea ricotta stuffed shells are drenched in a pantry friendly red wine marinara for this delightful pasta entrée. [V]

Chewy vegan cookies with crackly edges, a generous proportion of chocolate chips, and melty marshmallows studded throughout. [V]

This gingery and curry spiced urad dal is easy to make, has pantry friendly ingredients, and is super healthy! [V][GF]

Roasted red bell peppers are stuffed with chickpeas, collard greens, & pearl couscous for an easy, delicious entree. [V]

Soft and custardy muffins studded with vegan bacon and chives makes for a healthy and delicious snack or breakfast on the go. [V]