Vegan chipotle mac and cheese with spicy tempeh crumbles. Easy gluten free option.

These easy to make vegan crepes are perfect for sweet or savory fillings. Here they’re served with strawberry compote and chocolate sauce.

Lusciously creamy and flavorful potato leek soup. 12 ingredients and 35 minutes. Vegan and gluten free.

Vegan malai kofta: Indian potato-paneer dumplings in a lusciously creamy curry sauce. Naturally gluten free.

Vegan Brown Butter Gnocchi is a delicious 8-ingredient and 15-minute meal!

This egg-free potato gnocchi only requires 4 ingredients. It’s easy to make and you’ll have the homemade gnocchi of your dreams in no time!

Vegan chipotle seitan & cheese tamale skillet pie–perfect for those who love tamales but don’t love making them! Gluten free option.

Easy Thai green curry with fried tofu, broccoli, zucchini. Vegan and gluten free recipe.

Creamy hazelnut ganache enrobed in tempered chocolate for the most delicious homemade truffle.

This fresh tasting salad has baby greens, tri-colored quinoa, dill and is topped with an easy, vegan, creamy lemony tahini-yogurt dressing.

Creamy, Mexican restaurant style pinto beans served with tomatillo, cilantro, and lime rice. Vegan and gluten free.

The ultimate vegan brownies: chewy, richly chocolatey, and a shiny, crackly top. Recipe for rocky road + plain, unadulterated brownies.

These garlicky homemade breadsticks are quick and easy to make, with only 3-4 minutes of kneading! Great served with this spicy marinara.

Pozole is a delicious brothy, Mexican soup with a red chili base. This flavorful vegan version is full of hominy, seared seitan, & mushrooms.

Creamy risotto is stuffed full of homemade black lentil bolognese sauce for a mouth watering vegan and gluten free entree.

This rich tasting vegan bolognese uses black lentils for a meaty texture, and is slowly simmered to bring out the deepest flavors.

This pizza is topped with buffalo soy curls, vegan mozzarella, and a homemade ranch dressing in this delicious family favorite.

Cauliflower is tossed with mustard and roasted until soft and caramelized, then drizzled with a toasted walnut red pepper sauce to serve.

Spaghetti is tossed in a vegan light cream sauce with caramelized mushrooms, crispy fried sage, and lots of freshly ground black pepper.

Swedish wishing cookies made vegan. A crisp, perfectly spiced, lightly molasses flavored cookie that can make all your wishes come true!