Blue Cabbage Wraps w Espresso/Soy Marinated Elk, Pickled Radishes, Cucumbers & Pea Sprouts

The perfect libation for those muggy days of summer. Bright and citrusy with an herbal kick!

White Peach & Rhubarb Galettes with Rosewater Pastry

Brick red, ancho-spiced tomato broth topped with creamy avocado, tangy goat mozzarella, cilantro pesto and baked corn tortilla.

Steak Tartare with Warm Chips & Pickled Things!

Super light and lemony Shrimp, Radish and Asparagus Spring Salad with a Pea Pod Pureé.

Pretzel & Peanut Crusted Cocoa Brownies

Lemon-Scallion White Bean Patties with Asparagus Pesto & Simple Salsa

Beautiful halibut fillets served over a spicy, simple Puttanesca sauce.

Lovely mini scones just begging to be dunked in your morning or afternoon cuppa tea!

Breakfast Salad; Baby Kale, Flavorino Tomatoes, Poached Egg and Sweet Vinaigrette

Bulgur & Chickpea Salad with Cranberries Toasted Almonds + Cumin-Lime Vinaigrette

A slurpy bowl of noodles in a savoury broth with soft-boiled eggs and shiitake mushrooms.

Creamy, sweet and savoury – The perfect birthday cake substitute for those of us who likes things just a little less sweet.

Lamb Chops with Pistachio-Green Olive Tapenade

Simple, hearty, tummy-warming Cream of Mushroom Soup.