Greens and beans gratin, made with kale and cannellini beans and a Parmesan Panko crust.

One-pot farro with tomatoes, parmesan, and basil (from Smitten Kitchen)

Chicken, tomato, and mozz melt with basil-arugula pesto

Goat cheese and herb quinoa cakes topped with a fried egg

The best DIY at-home Bloody Mary Bar with alllllll the fixins

Smoked salmon spread with lemon and dill

Spicy Mexican chicken tortilla soup with all the fixin’s.

Roast beef sandwich with caper-horseradish mayonnaise, red onion, and arugula