A delicious lemonade made with honey, lemons, ginger and mint + water and ice. Simple, healthy, refreshing and no sugar added!

Ceviche made with mango, avocado and onions marinated with limes, cilantro and olive oil. A nice vegan twist on this classic fish dish!

Spice up any boring salad with this super seedy mixture. It adds protein, flavor and crunch with one simple step!

This is bound to be the simplest sangria you’ll ever find – only 6 ingredients! It’s super simple, tasty and free of any added sugar

Thick rich chard and lentil stew topped with a light creamy polenta. It’s warm, cozy, filling, vegan and gluten free!

Empanadas filled with squash, corn & spinach served with a side of chimichurri. A dense & flavorful twist on this classic Argentinean dish.

Cornmeal Crusted Portobello Mushroom Fries – soft and warm on the inside, crispy and crunchy on the outside! Vegan + Gluten Free.

Soft & chewy cookies made with almond butter, cranberries and white chocolate chips. They are naturally gluten free and can easily be vegan.

This tropical tasting smoothie is lightly sweet, slightly tart and wildly refreshing. And its full of amazing health benefits! Vegan and GF.

Impress your guests with this Mayo Free Purple Potato Salad w/Chickpeas and Lemon Dill Tahini Dressing – a unique and comforting dish!

Simple and delicious kale caesar salad made with fresh kale, homemade croutons and vegan parmesan cheese. Sure to please any crowd!

Carrot Cake Granola- an extra veggie in your breakfast + all natural sweeteners. You can finally have your cake and eat it too! Vegan

The best spiced nuts ever – all you need is 15 minutes and 9 simple ingredients and you are on your way to a healthy holiday treat!

Salted Caramel Apple Crisp that is free of dairy, gluten and refined sugar – the perfect healthy treat to warm you up this winter!

Hummus made out of roasted cauliflower and garlic – a dense, creamy hummus that is full of roasted goodness (a low cal & bean free option).

Soft & chewy Peanut Butter Chocolate Chip Cookies that are free of dairy, gluten and sugar – the only cookie recipe you’ll ever need again!

This homemade almond milk is spicy and sweet, comforting and cozy, and is the perfect dairy free beverage for the holiday season!

No need to eat boring quinoa or throw out extra herbs again. This Herbed Quinoa is the perfect solution. Vegan and gluten free!

A simple, beautiful and tasty appetizer that combines easy-to-use delicata squash, cashew cream and pomegranate seeds.

9 Ingredient Savory Pumpkin Cornbread – packed with fresh pumpkin to create a dense, moist and delicious loaf. Gluten free & vegan option.

Persimmon, Pomegranate Seed & Avocado Salad – a fresh, crisp, slightly sweet Fall salad that comes together in 3 easy steps.

Kabocha Squash Crostini’s with Cashew Cream & Fried Sage – warm bread topped with dense squash, light fluffy cream & crispy fried sage!