Simple, healthy gluten free soup made with salmon and rice noodles

Scorpor are Sweden’s answer to biscotti and these have a Christmas feel with saffron and pistachios!

Festive cheesecake made with a gluten free ginger crust and a mascarpone, cranberry and white chocolate filling

The saffron delicately flavours these super soft sweet buns which are filled with a vanilla butter and white chocolate

This soup is the perfect winter warmer dinner! Packed full of veggies, simple to make and absolutely delicious!

Sockerkaka (sugar cake) is one of Sweden’s favourite cakes. This one is topped with a white chocolate drizzle!

Bark is one of the simplest candies you can make. This dark chocolate and peanut butter caramel is the perfect example!

This white chocolate layer cake is decorated with white chocolate matcha cream cheese frosting and shards

Lussekatter are made to celebrate Sankta Lucia on 13th December in Sweden, and are sweet buns flavoured with saffron.

Deliciously soft sweet buns filled with homemade fresh blackberry jam. The perfect weekend brunch!

This super simple quick dessert is prepped in minutes and ready in less than an hour. It has no refined sugar or fat, either!

These beauties are made with a gluten free cookie crust and filled with sweet white chocolate and candy ganache!

This Spanish influenced chicken and smoked paprika stew is a perfect, filling weeknight meal!

This gluten free cake is a delightful combination of coconut and matcha green tea, with such a beautiful, awe-inspiring colour.

Cinnamon Bun Waffles – Can’t choose between cinnamon buns and waffles? Why not have both?

A delicious, simple soup made with five different types of onions. Perfect for a weeknight meal!

This chocolate Salami is made with Swedish Polly chocolate sweets but you can use whatever you like. So simple and delicious!

Britain’s finest cookie made gluten free with less butter and sugar. Packed with cashews and dark chocolate chips.