Eggplants cooked in a tangy gravy with coconut flavors.

Vegan and creamy salad with chickpeas and cucumber.

Zucchini cooked with gram dal and spices.

Black chickpeas stewed with coconut paste- vegan and gluten free.

Easy one pot meal with fried onions, cashews and raisins.

An easy vegan curry with a mix of veggies including ridge gourd.

Lentil stew with pigeon peas and jackfruit seeds.

Make the best of this mango season. Go ahead and bake a mango cake. Tastes like summer in your mouth.

Creamy vegan curry with yam and plantains.

An easy to make Indian style soup with pineapple and tomatoes.

Penne with arabiatta sauce- easy and DIY.

Easy to make pudding with parched rice and milk.

How To Make Labneh Cheese.

Kidney beans stew with onions, tomatoes and garlic flavors- vegan and gluten free.

Easy lentil stew with raw mangoes.

Make your own New York bialys from scratch- video tutorial.

Shallow fried bread dumplings in a creamy sweetish gravy.

Eggless and easy to make- a perfect dessert with vanilla ice cream these brownies!

Couscous spiced with garam masala and cooked with veggies.

Watermelon Orange Salad – This no-cook salad is perfect for summer with a zing of mint and basil.

Easy to make stir fry with amaranth leaves and shallots.