Whether they’re baked in the oven or steamed on top of a stew, these vegan dumplings are delicious and crispy!

Vegan beef stew is a comforting and hearty bowl of comfort food that’s great served with dumplings or mashed potatoes!

Mince Pies x Brownies = the best Christmas treat! Just 15 minutes in the oven and you’ll have a perfect brownie that’s gooey on the inside.

Easy, no-bake mini chocolate Christmas puddings need just six ingredients to make. Bite-size mouthfuls of Christmas pudding & chocolate!

Perfectly spicy yet sweet, sweet potato satay curry is a crowd-pleaser. Made with whole foods it’s ready under 30 minutes and is so tasty.

All of the flavours of Christmas wrapped up in one of Mexico’s greatest foods, tacos! Easy to make, quick and great for parties.

The Hungarian classic but made vegan! This vegan goulash is a hearty and warming take on this comforting stew, perfect for the chilly months

This vegan-friendly Mushroom Larb is a great mix of mushrooms, fresh herbs and toasted rice! A Thai classic.

Saag Aloo in just 25 minutes! Delicately spiced and easy to make, what’s not to love?

Overnight oats are a perfect healthy breakfast that’s great for meal prep too. Just add the toppings you like in the morning!

Perfect for using up Holiday leftovers, this vegan Potato Hash is super easy to make and really delicious. Ready in 30 minutes!

Thai basil tofu is based on an authentic Thai recipe, but vegan. It’s also known as Pad Krapow (vegetarian). Super easy to make & delish!