A hearty vegan salad made with spicy roasted chickpeas, harissa vegetables, lemon-mint couscous, and green olives made without added oil.

Easy vegan chickpea burgers are gluten-free, baked deliciousness that the whole family will love. Bake or air fry and definitely, enjoy!

Creamy chipotle avocado dressing with a nip of spice and a twist of lime is vegan, nut-free, and made without added oil.

Air fry or bake these spicy cauliflower bites and get ready for a delicious peanut-ginger dipping sauce. Game on!

Hemp seed vegan bacon bits with just 4 ingredients are oil-free and easily made gluten-free and/or soy-free.

Smooth and spicy Instant Pot mushroom biryani, vegan coconut brown basmati is an easy, quick, and tasty Indian-inspired vegan dish.

Brimming with traditional Indian spices for a mouthwatering vegan cauliflower curry with a kick.

Loaded with flavor, this easy salad with our favorite hemp seed bacon bits and cranberries is a healthy winner of a salad you’ll love.

Sun-dried tomato pesto made without added oil. Savory, delicious, and perfect for pizza, pasta, wraps, and more!

Make vegan taco meat with basmati rice, French lentils, and walnuts in the Instant Pot. Healthy, soy-free, gluten-free, and yummy!

Savory homemade mushroom and kale vegan quiche unites comforting flavor and textures surrounded by a whole wheat crust.

It’s brimming with red lentils, veggies, apples, and Indian spices! Instant Pot vegan mulligatawny soup.