Golden, crisp zucchini cakes.

Gluten free pumpkin waffles. Crisp on the outside, tender on the inside, nicely flavored with pumpkin and cinnamon.

This fried cauliflower rice is amazing! Try serving it to unsuspecting guests and they’ll never guess it’s made of cauliflower.

Delicious apple crisp, made with minimal amounts of butter and sugar. Sweet, gooey and crunchy, it’s the perfect fall dessert!

An easy, delicious dish of beef with broccoli.

This paleo breakfast bread is packed with healthy fats and protein, yet it has the taste and texture of honey cake.

Tasty, healthy and easy – this simple crab salad is one of my favorite lunches.

Baked salmon patties with a spicy dip make a quick and easy weeknight dinner.

These delicious Asian style meatballs are flavored with ginger and soy sauce. The red pepper flakes add just a hint of spice.

Cheesy cauliflower bites

A simple one-dish meal, this cheesy chicken casserole is easy to assemble and practically bakes itself.

Blackened salmon.

Okra tomato stew, flavored with garlic, paprika and cumin.

Pesto spaghetti squash

Rich, chocolaty homemade ice cream. No ice cream maker needed.

Light and fluffy gluten free muffins.

Intensely chocolaty and delightfully creamy, this chocolate frozen yogurt does not require an ice cream maker.

Chilled avocado soup – delightfully creamy and refreshing.

Creamy and fresh, this homemade strawberry ice cream is a wonderful summer treat that requires no ice cream maker.

Grilled Asparagus with Prosciutto and Eggs.

These tender, delicious gluten-free scones make a wonderful weekend breakfast treat.

Chocolate raspberry cups. The contrast between the tart juiciness of the fruit and the creamy sweetness of the chocolate is amazing.