This tender and juicy Sous Vide Rack of Lamb recipe is easy to prepare and an elegant dish to serve for the holidays or special occasions!

Air Fryer Jalapeno Poppers have a rich cream cheese filling and a crispy breadcrumb topping and they’re ready in 12 minutes!

These Instant Pot Collard Greens have a perfectly tender texture with a savory, meaty flavor thanks to the addition of smoked turkey wings!

This melt in your mouth Sous Vide Rib Roast with Red Wine Jus is perfect for holiday entertaining or special occasions!

Just five ingredients and the sous vide ensures the lobster tails turn out tender and succulent, just like butter poached lobster.

This quick and easy Instant Pot Pumpkin Soup is made with canned pumpkin and takes just 10 minutes to pressure cook on high!

Make ahead, individual cheesecakes are made in jars and turn out smooth and creamy in the controlled temperature of a sous vide water bath.

The tender and flavorful dark meat and crispy skin makes this one a show stopper for Christmas dinner!

These bite-sized Air Fryer Stuffed Mushrooms are meaty and delicious with a chorizo filling, smoky flavor and crispy topping!

This ultra creamy Sous Vide Risotto is rich and comforting with parmesan cheese and a homemade mushroom pesto.

Turkey Lentil Soup is a quick and easy soup recipe that’s hearty, comforting and a great way to use up leftover turkey!

For the creamiest and easiest holiday side dish, you’ll love these Instant Pot Mashed Sweet Potatoes done in just 10 minutes!

They’re tender and juicy, and with a flavorful yogurt sauce served on the side, they make an elegant meal.