Soft custard like egg white and runny egg yolk doused in soy sauce and sprinkle of white pepper powder is popular breakfast in Asia

Roasted spaghetti squash served with aromatic ginger broth, crispy garlic, tender slices of chicken, and fresh herbs

Pork hocks black bean soup. Super tender one-pot pork hocks and black bean cooked in a soup that gives you that rich amazing flavor.

Shredded vegetables are enclosed in a homemade wrap and steamed to perfection

Savory steamed taro cake is piled with dried shrimp, green onions, fried shallots and chili is one Indonesian snacks.

Fresh vegetables tossed in Pickled Tea Leaves dressing (Lahpet) and arrays of toppings that give you an amazing texture, flavors, and taste.

Delicious Indonesian style savory beef stuffed pancake (martabak) served with cucumber pickles on the side.

Homemade Burmese pickled tea leaves (Lahpet) dressing that is so good to go with salad

Rice Pin Noodles. Short thick round rice noodle smothered with meat sauce.

2-ingredient yogurt pizza dough and easy fruit pizza. The dough is so soft you won’t believe it. Truly no fuss.

Cucumber pickles. Super simple Indonesian version of cucumber pickles made with cucumbers, shallots, and chili. Spicy & tangy.

Indonesian potato croquette. Seasoned mashed potatoes are filled with aromatic chicken fillings, breaded, fried and served with whole chili

Naturally sweet and savory sweet potato fritters studded with pieces of onions and scallions. Crispy at the edge!

Indonesian Rice Flour Cake with Banana. Rice flour and coconut milk batter with slices of banana are wrapped in banana leaves.

Steamed sticky rice cakes are stuffed with shredded chicken & wrapped in banana leaves and grilled.

Chinese steamed buns are filled with Chinese-style BBQ pork

Pork belly and Taro. Alternating layers of pork belly and taro slices are fried and steamed in umami sauce is a Hakka delicacy

Super easy Indonesian style corn fritters are hard not to eat more than three.