Anchovy, goat cheese and fig pizza
click photo for more information
Anchovies, goat cheese and figs aren’t just toppings for salads – add this delicious combination on top of a scrumptiously crisp, thin crust
Anchovies, goat cheese and figs aren’t just toppings for salads – add this delicious combination on top of a scrumptiously crisp, thin crust
Bathua Paratha is one of the most popular parathas (flat-breads) of Indian cuisine. I believe we all wait for winters to show for these.
These easy fresh herb flatbreads, pan-fried in a skillet, are so simple and so good!
Multi millet thalipeeth is a healthy twist to the usual flatbread. It is made using different millet flour, ideal for breakfast or lunch.
This fluffy, soft & bubbly Garlic and Coriander Naan is better than ANY you’ll ever eat at a restaurant or takeout! Try this recipe today.
If you love Thai food, then this vegan Thai pizza is for you! It’s sweet, spicy, flavorful, and super tasty.
These Vegan Buffalo Chickpea Quesadillas are the absolute best vegan quesadillas you’ll ever try! Made with a spicy buffalo sauce, chickpeas
This recipe for homemade vegan BBQ pizza has chickpeas, cilantro, and more. It’s fresh, tangy, and easy to make.
This is the most-made bread over the holidays. The recipe is simple and easy to follow, really perfect for anyone!
A low carb keto chicken crust pizza recipe that’s easy to make and delicious to eat. Top it with cherry tomatoes, basil and red pepper flake
Try out this healthy and delicious gluten free methi or fenugreek paratha recipe which is one of the best gluten free breakfast recipes
This popular Lebanese breakfast dish is made from homemade dough, zaatar spices, and olive oil.
SWEET POTATO OAT FLOUR PIZZA CRUST with pulled pork, red onion, and barbeque sauce. Dairy-Free.
Rajma masala poori is an Indian puffed bread made of whole wheat flour and leftover rajma masala and fried in oil. It’s perfect to pair with
The perfect pan pizza at home! Cripsy crust, cheesy and delicious. Quick and easy family meal in 30 mins!
Warm roasted tomatoes and basil atop melted mozzarella make a simple, fresh, robust pizza.
This homemade sourdough focaccia is the crackliest, bubbliest bread to use your starter! Pick from 24 or 72 hours!
A fluffy and crisp naan bread that has just 3 main ingredients. It is a versatile bread to go with many meals.
Homemade naan recipe with garlic oil and herbs that you can make in a skillet!
Chia chapati is an Indian flatbread made with 100% whole wheat flour and chia seeds.
Bathua-Aloo Paratha is an exotic Indian flat bread recipe, with cooked bathua-aloo filling inside a crisp whole wheat paratha.
a simple curry featuring assorted vegetables served alongside homemade grilled flatbread