This rich, delicious, gluten-free chocolate zucchini cake is so good that it doesn’t even need a frosting or glaze.

These Chocolate Banana Cardamom Muffins are the moistest, tastiest muffins going and will perk up this weeks lunch boxes in a flash!

These Cappuccino Chocolate Chip Muffins are infused with delicious coffee flavor, ridiculously fluffy & super moist.

Eggless Blueberry Lemon Cake – a simple yogurt cake with lemon cream cheese frosting. Refreshing and perfect for summer!

These protein packed Apple Cinnamon Muffins are sweetened with maple syrup and are a great post workout breakfast!

Soft, moist and spongy vegan dark chocolate cake

This lovely cake is full of fresh blueberries and black raspberries, sweetened with the subtle flavor of lavender sugar.

Coconut Crab Cakes are topped with a Mango Arugula Salad in this tropical inspired recipe, perfect as an appetizer or entree!

Butter and Chive Potato Cakes

Tteokbokki is a popular Korean snack made up of chewy rice cakes and soft fish cakes in a spicy sweet chili sauce. It’s addicting and easy!

Invisible cake with an exotic twist: mango and coconut milk.

Gluten free and super moist – make this with whole unpeeled mandarins or tangerines, with little pieces of dark chocolate throughout

Strawberry Cupcakes Using Fresh Strawberries with Strawberry Buttercream Icing!

This sticky, sweet and spicy dessert is a local favorite in the Caribbean. It is made with green mangoes, sugar, cinnamon & red coloring!

Sweet + Spicy Coconut & Peanut Sauce Fried Rice Patties (Gluten Free, Vegan) – fun, healthy, and delicious!

These small layered London Fog cakes are both beautiful and delicious.

Sriracha Chip Crab Cakes with Spicy IPA Hollandaise. Best crab cakes I’ve ever made. Hands down.

Delicious Japanese birthday cake made from sponge cake with whipped cream, strawberries, and raspberries!

A recipe for the softest mamon cakes. They are moist, lightly cheesy and stay fresh for days.

Crab cakes take on Spanish flavors with these paprika spiced cakes which are served alongside a tangy roasted red pepper and cream sauce.

A perfect combination for a silky and crunchy tart: chocolate and apricots.

Finding Dory Sea Otter Cupcakes – chocolate cupcakes topped with Reese’s Cup otters.