Cantonese Chinese style steamed dim rice noodle rolls with sweet meat filling and a light soy sauce gravy

PERFECT crispy appetizers, made with chicken, cabbage, carrots, mushrooms, and seasoning wrapped in egg roll wrappers and fried.

This vegan brown rice congee (savory porridge) is seasoned with seaweed and ginger, and topped with a savory mix of mushrooms and jackfruit.

Juicy minced pork and shrimp are wrapped in wonton wrappers and fried to perfection (or steamed) to resemble ancient Chinese money bags.

Slices of soft and chewy sticky rice cakes are stir-fried with veggies, a protein of choice and savory sauce.

Homemade version of your favorite take-out dish, made with shrimp, veggies, and chow mein noodles in a savory sauce, ready in under 30 mins.

Bacon Fried Rice with Shallots comes together easily with ingredients you probably already have on hand, and in only 15 minutes!

Chicken and Sweetcorn Soup is a Chinese egg drop soup with chicken, sweetcorn, and spinach. Ginger, garlic, and dried shiitake mushroom.

This healthier version of a Chinese take-out favorite is air fried and includes jicama and bell peppers.

Dried shiitake mushrooms are used in Chinese cooking to add an intense umami flavor and fragrance to soups, stews, and more.

This Gluten Free Chinese Honey Chicken recipe is healthier & better than takeout. It’s easy to make at home in only 29 minutes!

Warm Detox Chinese Cabbage Salad: vegan, GF, Paleo, Whole30 salad that’s crunchy & yum.

An easy, flavourful recipe for Cantonese Chinese style roasted BBQ pork, char siu

It’s slightly sweet, with the mild fragrance of the beans and chewy texture of the sticky rice cakes.

One of the most popular Chinese soup dishes, hot and sour soup stands out for its tangy flavor, pleasurable texture and warming nature.

Chinese silver needles noodles with pork and mushroom broth

These soft and fluffy piggy Chinese steamed buns are lightly sweetened and just too adorable to eat.

Chicken and Broccoli has all the flavors of Chinese take-out, made in your own kitchen.

Easy to make Hong Kong Classic Favorite Chinese Lamb Stew! Super tender & juicy lamb bursting with savory-umami-sweet flavors.

Better than take out vegetable lo mein, full of vegetables, full of flavor.

Paleo orange chicken with crispy baked chicken in a perfectly sweet-and-tart Whole30 orange sauce with no added sugar. Healthy delicious!

Stir-Fried Rice Cakes with Pork. Chewy rice cakes cooked with tender pork & umami mushroom.