Teochew Fish Porridge
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Chinese fish porridge with red snapper slices, dried squid and fish bone stock.
Chinese fish porridge with red snapper slices, dried squid and fish bone stock.
No more uncooked, burnt, or mushy brown rice. Make perfect brown rice in 20 minutes! Set it and forget it, no need to tend the pot.
A delicious Swiss Chard Stir Fry that needs three ingredients and five minutes to cook. A great way to add vegetables to dinner.
You know those yummy green beans you get in Chinese restaurants? This is my simplified 10 minute version.
Juicy crab and melty cheese topped with crispy wonton strips. Can’t decide between ordering pizza or Chinese? Have both!
A paleo-friendly one-bowl feast that is perfect for your weekday dinner. It is quick to cook, can be prepared ahead of time, and is balanced
5 ingredients + 1 min prep to make this traditional Chinese summer drink. Healthy, frugal, & natural drink that soothes your throat.
Learn how to make a Chicken Chow Mein that really does taste as good as what you get at Chinese restaurants.
Chinese roast pork is famous for its crackling skin and the aromatic meat.
Simple yet tasty celtuce recipe with ham and garlic sauce with unique texture and savory flavor.
Recipe for homemade pork and cabbage filled egg rolls.
Make this simple braised beef for those savory-sweet tender chunks that are rich in flavor and spices.
Making chicken spring rolls from scratch is so easy. Make them in bulk & freeze. All you need to do is fry them and enjoy whenever.
Fast, spicy, hot and delicious- Pretty much sums up this amazing shimeji, enoki and chicken stir fry with pandan rice.
Stir fry bean sprouts with salted fish.
Requires only two ingredients; the asparagus are perfectly charred, flavorful, and tender. You can either grill them or bake them.
Chinese bhel; a combination of fried noodles, vegetables and various sauces is a lip smacking Mumbai street special. Spicy, sweet and tangy!
Sweet potatoes in ginger pandan soup – easy healthy dessert in 15 minutes
Soya Manchurian is an easy Indo-Chinese curry recipe
Singapore Fried Boodles – Butternut Squash noodles cooked with red bell peppers, onions and curry paste.
Lovely beef lettuce wraps -Perfect summer snack, appetizer or party food! Yum!!!!
Bacon Wrapped Shrimp With Vegetables