Yangzhou Fried Rice
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Classic Chinese-style fried rice -Yangzhou Fried Rice, super quick and easy recipe, so much better than takeaway!
Classic Chinese-style fried rice -Yangzhou Fried Rice, super quick and easy recipe, so much better than takeaway!
Beef and Broccoli — This classic favorite is so quick and easy to make and tastes worlds better than takeout!
Quick and easy scallops with Asian noodles and seaweed salad that is to die for! Fancy plate, ready in just 40 minutes!
Crunchy, salty, and fiercely hot peanuts, with a citrusy tingle. You won’t able to stop once you pop the first one into your mouth.
Pho Ramen- spice up your camping trip with this easy pho ramen or just make it at home!
Crispy Sesame Chicken with a Sticky Asian Sauce – tastier than takeaway!
You NEED to give this cousin version to your favorite Chinese food item a tr!! Sesame Pomegranate Chicken and Veggie Fried Rice
Chinese tea eggs are a tasty and beautiful snack, spectacular thanks to their spiderwebbed texture. A great Asian appetizer!
This baked and caramelized Char Siu Style Roasted Eggplant Recipe has the deep sweet and savory flavors of Chinese roasted pork.
15 Minute Lazy Noodles – Make these noodles with what you have in the fridge!
This melt-in-your-mouth Szechuan eggplant is pan fried, coated in a garlicky sweet-spicy sauce and served with crispy tofu.
Less than 15 minutes for crunchy Asian Green Beans! 3 vegetables, 7 ingredients! Toss with pasta.
Rice Krispie Cornflakes Bhel is a healthy, guilt-free, gluten-free, dairy-free, vegan behl, which is bursting with delectable flavors.
Oyster Sauce Chicken
Chinese sweet and spicy chicken
Quick Chicken Teriyaki Bowls are super yummy, easy, and quick to make. They’re ready in just 10 minutes!
The classic Chinese Salad flipped into a spring roll for hand held eating!
6 simple ingredients & 6 easy steps to make this comforting Chicken Congee. Frugal, healthy & easy one pot meal!
Pillow soft but full of flavor steamed scallion buns– Flower shaped buns
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Easy cheat treat with instant noodles, rice noodles, canned pork leg with mushrooms and a quick stir-fry.
An amazing and simple to make Chinese scallion bread! No need to call for takeout.