Braised Peanuts – A Chinese dish that involves dumping everything into a pot to be braised. Cooking couldn’t be easier.

Hot and sour fish soup

Panda Express Black Pepper Chicken is ginger soy chicken, in a peppery black pepper sauce with celery & onions. A perfect Copycat!

Colourful, homey, yummy fish cake, kids will love it!

Chinese Barbecue Pork Belly (CHAR SIU) is a popular dish in Chinese restaurants, and now in your kitchen with this easy recipe!

Two little bites. That’s all it takes to enjoy these phenomenal Chinese Chicken Salad Mini Tacos. Small bundles of BIG flavor!

Chicken Fried Cauliflower Rice has all the flavor of Chinese takeout without any of the carbs, calories, grains, or fat!

Chinese Tea Eggs

Chinese style pork crackling that is both crispy and brittle. Meat remains tender and juicy. Find out how.

Spicy stir fry Sichuan eggplant

This method allowed me to have Homemade Soy milk and Idli at the same time! The best combination!

A quick fried rice that is made with mixed vegetables and lots of sriracha sauce. Perfect dish that comes together in 15 minutes!

Homemade Pork Floss – easy, no oil needed, yummy!

Paleo Honey Sesame Chicken Meatballs

Baked crispy golden rolls! A light and healthy appetizer that is packed with goodness of veggies and spicy sauces.

Pan fried fish with Chinese soy bean paste sauce

Easy Shrimp Fried Rice – Simple, Delicious and Ready in Less than 15 Minutes!

Pan-fried Garlic Prawns with Soy Sauce: This quick and easy dish makes for a mouth-watering appetizer or an entree served over rice.

Vegan Quinoa ‘Fried Rice’. Tasty yummy restaurant style dinner made healthy and low-carb at home by a secret substitution!

15-Minute Fried Noodles-This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish with minimal effort!

Fresh dough encapsulates a spiced pork mixture, gets pan fried and then topped with a exotic scallion, ginger, cilantro butter

{Recipe} Step-by-step instructions to make this super soft and fluffy BBQ pork bun aka char sui bao or roast pork bun.