Chili oil noodles- a Chinese spicy noodle dish with homemade chili oil spice, soy sauce, black vinegar and topped with bok choy.

Healthy Beef Stir Fry – completely sugar free and completely delicious.

Thin spaghetti noodles tossed with veggies and spiced with Asian sauces creates a lip-smacking dish!

Learn how to cook a basic Chinese soup that is nutritious and “cooling” for the body.

Cantonese braised beef with daikon radish.

We wanted to make something just as tasty but lighter and fresher than classic beef broccoli and our stir-fry turned out just right!

Asian Chicken Wings. Tender, savory, and finger-licking great! Perfect as an appetizer or with rice for dinner.

An ultimate Shanghainese summer snack. Ice-shocked pork wontons in a savoury peanut sauce with nuclear chili oil.

Re-invent leftover pulled pork using all the Asian flavors of ginger, chilli & garlic in a sticky sauce. No soy, sugar, gluten, dairy, MSG!

Teriyaki Zucchini Noodles with Asian Meatballs

Whole Wheat Vegetarian Momos: Steamed dumplings. Best indo-chinese dish ever.

Tender shrimp and flavorful rice come together in a healthier version of this takeout favorite. Ready in under 30 minutes!

Learn how to make this delicious Chinese food takeout dish without having to fry anything! Healthy Orange Chicken

Spicy and sweet Oriental Mango Chicken. You will love it

Quick Indo Chinese Salmon Bowl for One

Delicious Asian-flavored Chicken Nuggets seasoned with Chinese five spice powder.

A super easy, vegan and gluten free Asian vegetable soup. Serve it with rice noodles and peanuts – you will love it!

Classic take-out Orange Chicken made at home in minutes!

Easy Chinese noodle & bok choy soup. Done in 30 minutes. One pot. Flavorful & Delicious!

Gobi Manchurian-deep fried cauliflower florets tossed in sweet and spicy Chinese sauce. Thursday night quick fix up dinner !

Turnip Cake (Lo Bak Go) – a dim sum favorite and so easy to make!

Chinese Swiss Roll – fluffy slices of swirled cake and cream!