Slow Cooked Chinese Five Spice Steel Cut Oats…it’s vegan too.

This dish is popular during Chinese New Year. It’s made by grating radish, steaming and serving pan fried.

Asian Noodles with Peanut Sauce. Because really, why would you not want to carb-load every day?

Fried chicken so crispy you can hear the crunch! Served with a wonderful tangy chili sauce.

Like spicy? You’ll love this stir-fried pork with cumin.

Super quick and easy Zucchini and Egg Fried Rice – so simple, yet so delicious!

Sesame tofu.

Hot and Sour Soup – Loaded with veggies – a perfect soup for this weather.

Thai Salmon Burgers! Healthy salmon burgers flavored with sweet Thai chili sauce!

This soup for laksa is a great combination of Chinese and Malay cuisine and is famous in Far Eastern countries.

Hot and Sour Soup — this healthy and comforting dish delivers big flavor.

Small Batch Baking : Pineapple Tart. Melt in mouth texture achieved through corn flour and icing sugar.

You won’t be able to stop eating this fragrant and peppery Stir-Fried Pork and Onion!

Soft, succulent juicy fish pieces in Manchurian sauce! Indo Chinese dish.

A delicious and hearty Indo-Chinese soup.

Chicken with Capsicum.

Singapore Noodles — this restaurant favorite is easy to make.

Chocolate chili cookies is a new flavor you can make for Chinese New Year. Thrill your guest!

Spaghetti with Duck in Black Pepper Sauce is a Cantonese style fusion dish. It is super delicious and quick to make.

Grilled Salmon With Orange Marmalade that served with steamed vegetables.

How to make a delicious Pork Stir Fry with Garlic, Onions and Chilli.

Cantonese rice (in Catalan)