Quick and delicious coconut chutney, a perfect accompaniment for idli, dosas & vadas.

The Mumbai Cheese Toastie has to be the best cheese toastie ever. With a lip smacking fresh chutney to serve it with, this one is a winner.

Maharashtrian Dry Coconut Garlic Chutney

Capsicum Chutney ~ Perfect as a dip or spread!

Spicy, nutty and absolutely delicious spice powder made with lentils and spices. It is perfect to serve with idli, dosa and upma.

A delicious blend of red peppers and tomatoes; this sweet sour chutney is perfect for South Indian dishes and serves as a great dip too!

Avocado Tomato Chutney is a spicy and delicious accompaniment to rice, idlis, dosa or even upma.

Cranberry Apple Chutney is a spicy and flavorful dish with the addition of warm spices.

Vankaya Tomato Pachadi is a spicy and delicious chutney made with eggplant and tomato. It is great to serve with steamed rice, idli, dosa.

A tomato & chili chutney that is so versatile and bursting with interesting delicious and sweet flavours.

Creamy Avocado combined with the warm earthy flavors of cilantro, ginger and garlic – it is like an explosion of flavor and texture.

Sweet and Spicy Tomato chutney or Tamatar Ki Meethi Chutney

Indian Restaurant Style Green Chutney best swerved with kebabs and pakoras.

A healthier version of Dosa made with only lentils and no fermentation needed. Accompanied with Peanut Chutney.

Want to shake things up with an easy meal for dinner this week? How about delicious Tropical Chicken Curry smothered in mango chutney?

Moist and juicy garlic and herb stuffed roasted pork loin with ultra-crunchy crackling and spiced Apple Chutney.

Spicy tomato onion chutney, tastes best with every dish.

South Indian Tiffin Ven Pongal with White Coconut Chutney & Sambar is my kind of Weekend Brunch.

Spicy and tangy tomato chutney! Easy to prepare and a delicious accompaniment for idli, dosa’s and the likes.

Spiced cranberry and apple chutney. Delicious and perfect to pair with anything.

Loquat Chutney – Goes with everything and made with healthy ingredients.

The earthy and aromatic flavors of panch phoran or the Indian five spice in this tangy, sweet and hot chutney make it very special.